Sakkarpara is a traditional Gujarati sweet snack made from maida or wheat flour, shaped into small diamonds, deep-fried, and coated with a light sugar glaze. It is a common Diwali farsan item.

Namakpara (also called namakpare) is a savoury version of the same snack — fried flour bites seasoned with ajwain (carom seeds) and salt. They are crispy and mildly spiced.

Are these products handmade?

Yes. Both sakkarpara and namakpara at Raj Uphaar are handmade by women artisans from rural communities in Gujarat through the Shrimad Rajchandra Love and Care initiative.

Can I include sakkarpara and namakpara in a gift hamper?

Yes. Both products are commonly included in Raj Uphaar's festive farsan hampers. You can also request a custom hamper with these items via the contact page.

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Sakkarpara (200g)

₹ 105

Namakpara (200g)

₹ 100

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Handmade Sakkarpara & Namakpara — Raj Uphaar

Sakkarpara and namakpara are festival staples in every Gujarati home — crisp, diamond-shaped bites made from maida or wheat flour and deep-fried to a golden finish. Raj Uphaar makes both by hand: the Sakkarpara sweet and lightly sugar-glazed, the Namakpara savoury with ajwain and salt.

Sweet and Savoury, Together

The combination of sakkarpara and namakpara is a classic Diwali farsan pairing — the sweet crunch of one, the salty bite of the other. Both come in 200g packs and are packaged to stay crisp through delivery.

A Taste of Home

These are the snacks Gujarati families have made at home for generations. Raj Uphaar preserves that handmade quality — no artificial flavours, no preservatives, just the original ingredients done right. They are made by women artisans from rural Gujarat who are part of the Shrimad Rajchandra Love and Care initiative.

Buy Sakkarpara & Namakpara Online

Order Raj Uphaar sakkarpara and namakpara online for home delivery or as part of a festival gift hamper. They make a warm and authentic gift for any occasion.

Frequently Asked Questions

What is sakkarpara?: Sakkarpara is a traditional Gujarati sweet snack made from maida or wheat flour, shaped into small diamonds, deep-fried, and coated with a light sugar glaze. It is a common Diwali farsan item.
What is namakpara?: Namakpara (also called namakpare) is a savoury version of the same snack — fried flour bites seasoned with ajwain (carom seeds) and salt. They are crispy and mildly spiced.
Are these products handmade?: Yes. Both sakkarpara and namakpara at Raj Uphaar are handmade by women artisans from rural communities in Gujarat through the Shrimad Rajchandra Love and Care initiative.
Can I include sakkarpara and namakpara in a gift hamper?: Yes. Both products are commonly included in Raj Uphaar's festive farsan hampers. You can also request a custom hamper with these items via the contact page.

Explore more: Gathiya & Sev | Khakhra | Chivda | Gift Hampers