What is A2 Gir Cow Ghee?

A2 Gir Cow Ghee is made from the milk of Gir cattle, an indigenous Indian breed that produces A2 beta-casein milk. It is made using the bilona (traditional curd-churning) method and is considered superior in aroma, flavour, and nutritional profile to regular commercial ghee.

What sizes does the ghee come in?

Raj Uphaar A2 Gir Cow Ghee is available in 500ml, 1 litre, and as a Ghee Spray for convenient kitchen use.

What is Thandai Mix used for?

Thandai Mix is a traditional North Indian spice and nut blend used to make Thandai — a cold, spiced milk drink popular during Holi and summers. Dissolve in warm or cold milk as per preference.

Is the ghee suitable as a gift?

Yes. A2 Gir Cow Ghee is a premium, health-conscious gift that is well-received in corporate, Diwali, and wellness gifting contexts. It is a thoughtful alternative to sweet-only hampers.

Are the masalas and chutneys preservative-free?

Yes. All Raj Uphaar masalas and chutneys are made without artificial preservatives. Please check individual product pages for full ingredient details.

Ghee & Masalas

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A2 Gir Cow Ghee 1 Litre

₹ 2,500

A2 Gir Cow Ghee 500 ML

₹ 1,300

Ghee Spray Bottles

₹ 580

Thandai Mix (250g)

₹ 270

Molgapudi Chutney (100g)

₹ 70

Methi Masala (100g)

₹ 60

Peanut Chutney (100g)

₹ 60

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A2 Gir Cow Ghee & Artisan Masalas — Raj Uphaar

Raj Uphaar's Ghee & Masalas range is built around one exceptional product: A2 Gir Cow Ghee. Made from the milk of indigenous Gir cows using the traditional bilona method, this ghee is a notch above what most households use daily. Alongside it sits a range of artisan masalas and chutneys — Thandai Mix, Molgapudi, Methi Masala, and Peanut Chutney — and a Ghee Spray for controlled, convenient use.

A2 Gir Cow Ghee

Gir cattle are an indigenous Indian breed known for A2 beta-casein milk. The bilona method — churning full-cream curd — produces a ghee that is grainy, aromatic, and visibly different from commercial ghee. Raj Uphaar's A2 Gir Cow Ghee is available in 500ml and 1 litre, and as a Ghee Spray for kitchen use.

Artisan Masalas and Chutneys

The Thandai Mix is a festive spice blend for Holi, summers, and celebrations — almonds, saffron, rose, and spices in a powder that dissolves into milk. The Molgapudi is a South Indian dry chutney for idli and dosa. The Methi Masala and Peanut Chutney round out the range for everyday cooking.

A Gifting Range with Purpose

Ghee and masalas make deeply personal gifts — things that go into a home and stay there. Raj Uphaar's ghee and masala range is popular in corporate gifting, wedding favours, and as health-conscious alternatives to traditional sweet hampers.

Order Online

Buy Raj Uphaar A2 Gir Cow Ghee and artisan masalas online. Available individually or as part of custom gift hampers.

Frequently Asked Questions

What is A2 Gir Cow Ghee?: A2 Gir Cow Ghee is made from the milk of Gir cattle, an indigenous Indian breed that produces A2 beta-casein milk. It is made using the bilona (traditional curd-churning) method and is considered superior in aroma, flavour, and nutritional profile to regular commercial ghee.
What sizes does the ghee come in?: Raj Uphaar A2 Gir Cow Ghee is available in 500ml, 1 litre, and as a Ghee Spray for convenient kitchen use.
What is Thandai Mix used for?: Thandai Mix is a traditional North Indian spice and nut blend used to make Thandai — a cold, spiced milk drink popular during Holi and summers. Dissolve in warm or cold milk as per preference.
Is the ghee suitable as a gift?: Yes. A2 Gir Cow Ghee is a premium, health-conscious gift that is well-received in corporate, Diwali, and wellness gifting contexts. It is a thoughtful alternative to sweet-only hampers.
Are the masalas and chutneys preservative-free?: Yes. All Raj Uphaar masalas and chutneys are made without artificial preservatives. Please check individual product pages for full ingredient details.

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