Bring the unique flavours of South India to your kitchen. Roasted lentils are seasoned with toasted sesame seeds and spices to make this hearty dry chutney. Serve Raj Amrut's masala molgapudi chutney with soft idlis or crispy dosas.
Keep in a cool and dry place, away from direct sunlight. Store contents in an airtight container once packet is opened.
Product may contain traces of wheat, peanuts, tree nuts, cumin seeds and soya.